Hearty Crock Pot Comfort: Creamy Potato Soup Recipe

Crock Pot Potato Soup

Introduction

There’s nothing like a hearty bowl of Crock Pot Potato Soup to warm you up on a chilly day. This slow-cooked classic is beloved for its velvety texture, savory flavor, and hands-off simplicity. It’s the ultimate comfort food, making it an ideal choice for family dinners, game days, or effortless entertaining.

Deliciously Unique Crock Pot Potato Soup

What makes this potato soup truly special is how the Crock Pot transforms simple ingredients into a comforting, deeply flavorful meal. The long, slow simmer blends the potatoes, aromatics, and creamy broth into a rich, silky soup that tastes like it’s been babyed over the stove for hours—without you having to lift a finger.

Choosing Ingredients for Perfect Flavor

Use russet or Yukon Gold potatoes for a creamy result, and add onions, garlic, and celery for depth. Layer flavors with a touch of dried thyme or a bay leaf, and finish with a splash of cream or a dollop of sour cream for irresistible richness. Shredded cheddar and crispy bacon on top make each bowl extra satisfying.

Effortless Crock Pot Cooking

One of the best parts of making potato soup in the slow cooker is that it’s almost entirely hands-off. Just add your ingredients, set the timer, and let the slow cooker do the heavy lifting. It’s ideal for busy weeknights or when you want a homemade meal with minimal fuss.

Toppings and Bonus Serving Ideas

Ladle your finished soup into bowls and invite diners to top with their favorites: crisp bacon bits, chopped chives, shredded cheese, or even hot sauce. Pair it with crusty bread or a side salad for a satisfying meal that’s sure to please any crowd.

Nutritional Information and Serving Size

This recipe makes about 6 hearty servings. Depending on toppings and dairy choices, each bowl contains approximately 300–350 calories. It’s a balanced meal when paired with a green salad or veggies.

Crock Pot Potato Soup (Recap)

Creamy, comforting, and incredibly easy, Crock Pot Potato Soup is a crowd-pleaser that’s equally suited for laid-back family meals or meal prep. The slow cooker does the work, so you get all the deep, rich flavors with virtually no effort.

Ingredients

2.5 pounds russet or Yukon Gold potatoes, peeled and diced
1 medium onion, diced
2 stalks celery, diced
3 cloves garlic, minced
4 cups low-sodium chicken or vegetable broth
1 teaspoon salt (more to taste)
1/2 teaspoon ground black pepper
1/4 teaspoon dried thyme (optional)
1/2 cup heavy cream or half-and-half
1 cup shredded cheddar cheese (for serving)
4 slices cooked bacon, crumbled (for serving)
Chopped green onions or chives (for serving)
Sour cream (for serving)

💡Meal Planning Tip: Save this recipe to automatically generate an organized shopping list with all ingredients sorted by store section—perfect for efficient grocery trips and hassle-free meal planning!

CookifyAI meal planning interface

Instructions

  1. Add the diced potatoes, onion, celery, garlic, broth, salt, pepper, and thyme (if using) to your Crock Pot.
  2. Stir to combine. Cover and cook on low for 7–8 hours or on high for 3.5–4 hours, until the potatoes are very tender.
  3. Use an immersion blender directly in the slow cooker to partially or fully puree the soup, depending on your preferred texture. (Or transfer to a blender in batches.)
  4. Stir in the heavy cream or half-and-half. Taste and adjust seasoning as needed.
  5. Ladle into bowls and top with shredded cheese, bacon, green onions, and a dollop of sour cream.
  6. Serve hot, with crusty bread or salad on the side.

Weekly Meal Planning

This Crock Pot Potato Soup is perfect for weekly meal prep. Save and schedule this recipe to streamline your week: let CookifyAI generate smart shopping lists and organize your meals for a stress-free dinner routine.

Planning Benefits:

  • Calculates total ingredient quantities across your planned recipes
  • Organizes shopping lists by store section, saving you time
  • Reduces waste by eliminating duplicate purchases
  • Makes prepping several meals at once a breeze

Pro tip: By scheduling all your recipes for the week, CookifyAI shows you exactly what you need—so you don’t double-buy onions or forget broth!

Cook and Prep Times

Prep Time: 15 minutes
Cook Time: 7–8 hours (low) or 3.5–4 hours (high)
Total Time: 7.5–8.25 hours (majority hands-off)

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