Slow Cooker Pork Chops

Introduction

When it comes to weeknight dinners, it’s hard to beat the set-it-and-forget-it simplicity of Slow Cooker Pork Chops. This recipe shines because it transforms everyday ingredients into a juicy, tender, flavor-packed main course totally hands-off. The slow cooking process allows the pork chops to slowly soak up all the savory seasonings and rich sauce, making them melt-in-your-mouth good—a surefire family favorite that pleases both kids and adults.

Why These Slow Cooker Pork Chops Stand Out

This recipe excels at delivering comfort and convenience. Lean pork chops become exceptionally succulent as they simmer in a rich gravy of mushrooms, onions, and herbs. Whether paired with mashed potatoes, rice, or vegetables, this hearty dish is built for hands-off cooking and crowd-pleasing taste. The result? Restaurant quality, fall-off-the-bone pork chops with minimal prep and simple ingredients.

Building Deep Flavor in the Slow Cooker

Start by quickly searing the pork chops in a skillet for extra caramelized flavor—a small step with big impact. Layer pork chops over a bed of sliced onions and mushrooms, then pour over a savory sauce made of chicken broth, garlic, worcestershire sauce, and seasonings. The slow cooker does the rest, developing depth of flavor you just can’t get with faster methods.

Effortless Assembly for Busy Days

With only a few minutes of prep, the slow cooker takes over. After adding all ingredients, secure the lid and let the magic happen while you tackle your to-do list. When you return at dinnertime, the house is filled with mouthwatering aromas and dinner is ready to serve. Just thicken the sauce with a simple cornstarch slurry if desired for the perfect gravy.

Serving Suggestions for a Comforting Meal

Serve these pork chops hot over creamy mashed potatoes, egg noodles, or rice to soak up every bit of the delicious gravy. Add a side of honey-glazed carrots, green beans, or a crisp salad to round out the meal. Sprinkle with fresh parsley for a pop of color and extra flavor.

Nutritional Information and Serving Size

This recipe yields 4 hearty servings, each with approximately 350-400 calories depending on your choice of sides and whether you thicken the sauce. Pork chops are a good source of protein, and this meal can be lightened up further by using leaner cuts and skipping extra butter or cream in the gravy.

Slow Cooker Pork Chops—Tender, Juicy, and Crowd Pleasing (Recap)

Set-it-and-forget-it Slow Cooker Pork Chops deliver the ultimate comfort meal with minimal effort and maximum flavor. Whether you’re feeding a busy family or prepping ahead for guests, this recipe is a guaranteed crowd pleaser that will earn a place in your regular meal rotation.

💡Meal Planning Tip: Save this recipe to automatically generate an organized shopping list with all ingredients sorted by store section—perfect for efficient grocery trips and streamlined meal planning.

Instructions

1. Optional: Heat olive oil in a skillet over medium-high heat. Season pork chops with salt and pepper, then sear for 2 minutes per side until golden brown. Transfer to slow cooker.
2. Layer onion and mushrooms in the bottom of the slow cooker. Arrange pork chops on top.
3. In a small bowl, whisk together chicken broth, garlic, Worcestershire sauce, thyme, and dried parsley. Pour this mixture over the pork chops and vegetables.
4. Cover and cook on LOW for 5 to 6 hours or on HIGH for 2.5 to 3 hours, until pork is fork tender.
5. Optional: To make a thicker gravy, remove pork chops and set aside. Whisk together cornstarch and water, stir into the slow cooker, and cook on HIGH for 5-10 minutes until sauce thickens. Return pork chops to the pot to warm through before serving.
6. Garnish with fresh parsley and serve hot with your favorite sides.

Weekly Meal Planning

This recipe is ideal for weekly meal planning—just prep in the morning, and come home to a ready-made dinner. Save and schedule this recipe with CookifyAI to build your week’s menu and auto-generate consolidated shopping lists for all your planned meals.

Planning Benefits:

– Automatically calculates total ingredient quantities across multiple recipes
– Organizes shopping lists by grocery store sections
– Prevents duplicate purchases and forgotten ingredients
– Makes weekly meal prep more efficient and organized

Pro tip: When you’re planning several slow cooker meals for the week, schedule your recipes to spot overlap on pantry staples like onions, broth, and spices. CookifyAI will adjust the quantities automatically, saving you time and minimizing waste.

Cook and Prep Times

Prep Time: 10 minutes
Cook Time: 5-6 hours on LOW, 2.5-3 hours on HIGH
Total Time: about 6 hours (hands-on time: just 10 minutes)