Easy Slow Cooker Beef Manhattan: A Hearty Home-Cooked Classic

Easy Slow Cooker Beef Manhattan – Tender Comfort Food Classic

Introduction

When you’re craving the simple pleasure of hearty, comforting fare, few dishes compare to an Easy Slow Cooker Beef Manhattan. This classic recipe delivers melt-in-your-mouth tender beef, rich savory gravy, and fluffy mashed potatoes, all perfectly layered for a soul-satisfying meal. Whether it’s for a busy weeknight or a Sunday supper, this dish brings restaurant-style comfort right to your own kitchen with minimal effort.

Why You’ll Love Easy Slow Cooker Beef Manhattan

What sets this dish apart is how it turns an affordable beef cut into something irresistibly tender and flavorful, thanks to the magic of low-and-slow cooking. The combination of tender shredded beef, velvety gravy, and buttery mashed potatoes makes it a crowd-pleaser for all ages—plus, the hands-off cooking means you can set it and forget it while you tackle your day.

Ingredients for the Perfect Slow Cooker Beef Manhattan

Gathering the right ingredients is key to achieving that signature comfort food flavor. Here’s what you’ll need to get started:

Ingredients

2 to 2½ pounds beef chuck roast
1 large yellow onion, sliced
3 cups beef broth (low sodium preferred)
2 tablespoons Worcestershire sauce
1 tablespoon soy sauce
2 teaspoons garlic powder
1 teaspoon dried thyme
1 teaspoon black pepper
2 tablespoons cornstarch (for thickening)
2 tablespoons water (for slurry)
4 cups mashed potatoes (prepared fresh or store-bought)
4 slices thick bread (Texas toast or rustic white)
Chopped parsley, for garnish
Salt, to taste

💡Meal Planning Tip: Save this recipe to automatically generate an organized shopping list with all ingredients sorted by store section—perfect for efficient grocery trips and meal planning.

CookifyAI meal planning interface

Instructions

  1. Place sliced onions in the bottom of your slow cooker. Set the beef chuck roast on top of the onions.
  2. In a bowl, whisk together beef broth, Worcestershire sauce, soy sauce, garlic powder, dried thyme, and black pepper. Pour mixture over the beef and onions.
  3. Cover and cook on LOW for 8 to 9 hours, or on HIGH for 4 to 5 hours, until the beef shreds easily with a fork.
  4. Carefully remove beef from the slow cooker and set aside. Ladle about 2½ cups of the cooking liquid into a medium saucepan.
  5. In a small bowl, mix cornstarch and water to make a slurry. Bring the cooking liquid to a simmer, then whisk in the slurry. Cook until the gravy thickens, about 2-3 minutes. Taste and add salt if needed.
  6. Shred beef with two forks and return it to the slow cooker. Mix with some of the thickened gravy to keep it moist.
  7. To assemble: Place a slice of bread on each plate, top with a scoop of mashed potatoes, then pile on the shredded beef. Pour gravy generously over the top. Garnish with chopped parsley and serve hot.

Serving Suggestions

Round out your Beef Manhattan with steamed green beans or classic buttery peas for that ultimate home-style meal. If you’re feeding a bigger crowd, offer extra slices of bread or serve with a side salad for balance. The leftovers make excellent open-faced sandwiches the next day.

Nutritional Information and Serving Size

This recipe serves 4 generous portions. Each serving (including bread, potatoes, beef, and gravy) has approximately 600-700 calories, depending on the type of bread and potatoes you use. It’s a hearty meal, so it’s sure to keep you satisfied.

Easy Slow Cooker Beef Manhattan Recap

This Easy Slow Cooker Beef Manhattan brings all the nostalgic flavors of a diner favorite straight to your table with minimal prep. It’s a flawless blend of tender beef, savory gravy, and comforting carbs—sure to please even the pickiest eaters.

Weekly Meal Planning

Beef Manhattan is a fantastic addition to your weekly meal prep routine. Save and schedule this recipe to organize it alongside your other dinners, and the CookifyAI platform will generate a smart, consolidated shopping list for all your planned recipes.

Planning Benefits:

  • Automatically totals ingredient quantities for all recipes
  • Organizes your shopping list by grocery store sections
  • Helps prevent over-buying and ingredient waste
  • Makes meal prep and shopping simple, efficient, and stress-free

Pro tip: If you’re cooking multiple slow cooker meals in a week, schedule your recipes and CookifyAI will aggregate the overlapping ingredients—so you never buy too much or too little.

Cook and Prep Times

Prep Time: 15 minutes
Cook Time: 8-9 hours on LOW (or 4-5 hours on HIGH)
Total Time: About 8.5 hours (mostly hands-off)

Enjoy this cozy classic and let your slow cooker do all the work—while you take all the credit!

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